Environmentally responsible

We have a constructive vision of a more ecological, supportive and resilient food system, so that Quebecers can feed themselves with healthy, locally produced food.

Respectful agricultural techniques

We are committed to using respectful farming techniques. Proper management of water, land, and protection of biodiversity are good examples. In addition, no chemical inputs are used. Healthy soil for healthy food!

Certified organic

Each year, we are subject to an inspection to verify compliance with Ecocert Canada requirements. Consumers can be assured that the products from our organic crops do not harm consumers, animals or the environment.

It's a win-win situation!

In addition to being tasty due to a higher concentration of minerals and vitamins, organic products are better for your health and have a higher nutritional value.